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Verghese Kurien Institute of Dairy and Food Technology , Mannuthy

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Departments

DEPARTMENT: Dairy Chemistry

Faculty & Staff

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Dr. M P Divya Dr. M P Divya
Designation: - Assistant Professor
Mobile No: - 9895424209
Email ID: - divya@kvasu.ac.in

Educational Qualifications

  • Ph.D (Dairy Chemistry),N.D.R.I., Karnal,2007
  • M.Sc (Dairy Chemistry), N.D.R.I. , Karnal , 2003
  • B.Tech (Dairy Science and Technology), CDST, Mannuthy, 2001

 

Area of Research

1.Title : Development of Adulteration Test strips for milk

  • Outlay : 8.75lakhs
  • Funding Agency: State Plan
  • Duration :20/01/2018 to 26/09/2018

Work Experience

  • Assistant Professor, College of Dairy Science and Technology, Mannuthy, Dept of Dairy Chemistry since 11/03/2015.
  • Academic Consultant, Dept of Dairy Chemistry (on deputation), College of Dairy Science and Technology Mannuthy from 27/07/2011 to 10/03/2015.
  • Vocational Teacher (Dairying-Milk Products), Vocational Higher Secondary Department, Govt. of Kerala from 28/08/2008 - 26/07/2011.
  • Handling classes for B.Tech, M.Tech And Ph.D students
  • Major Advisor for Two M.Tech (Dairy Technology) and Four M.Tech (Dairy Chemistry) students.
  • Major Advisor for Fourteen M.Sc (Chemistry) students from external colleges.

Trainings

  • Training Programme on “Modern Analytical Techniques used in Veterinary and Animal Sciences” from 16.06.15 to 18.06.15
  • Training Programme on “Application of ICT in animal husbandry teaching, Research and Extension” from 19.09.16 to 21.09.16
  • Faculty Development Programme on Entrepreneurship, conducted by KITCO and Entrepreneurship Development Institute of India under the aegis of Department of Science and Technology from 26th December 2018 to 8th January 2019.

Publications

  • Sharath S and Divya M.P. (2020).Effect of different coagulants on Textural Characteristics of Paneer. The Pharma Innovation Journal 9(1) 357-358.
  • Vandana P.S,Divya M.P. (2019).Detection of presence of cow milk in goat milk using ethanol stability. The Pharma Innovation Journal 8(8) 328-329
  • Aditya N,Divya M P (2018) A Study on Incorporation of Natural Antioxidants for the shelf life extension of Ghee. Int.Journal of Engineering Research and Application pp10-16
  • M P Divya ,SanithaVasudevan (2015) A study on Quality attributes of ghee based on packaging material and storage period. Int. Journal of Engineering, Research and Applications 5:12.30-33
  • M P Divya , Y S Rajput , R Sharma , G Singh (2015) Molecularly Imprinted Polymer for Separation of lactate. Journal of Analytical Chemistry.70:1213-1217
  • Divya MP, Rajput YS, Sharma R (2010) Synthesis and application of Tetracycline imprinted polymer , Analytical Letters. 43:6,919-928)
  • Divya MP, Rajput YS (2007) A multipurpose device for protein concentration, dialysis and buffer exchange, Current Science, 93:4,454-456)


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