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Application invited for one year stipendiary training programme at the University Dairy Plant, Mannuthy | Pre-inplant training Evaluation Programme held at CDST-TVM | Farmers’s seminar organized in connection with University Day Celeberations-2019 | Universities must have a people friendly approach in solving the issues of farming community- Honourable Governor and Chancellor Shri Justice (Retd) P Sathasivam | The date of reopening of CASM, Thiruvazhamkunnu is postponed to 29-04-2019 | University Day celebrations 2019
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Dr.P ANITHA
Designation: - PROFESSOR & HEAD Address: - DEPARTMENT OF POULTRY SCIENCE, CVAS, MANNUTHY Mobile No: - 9447006663, 9447918364 Email ID: - anitha@kvasu.ac.in |
MVSc,PhD (Poultry Science)
P Ponnuvel, P Anitha & Binoj Chacko. (2018). Effect of low energy-protein and low phosphorus diets on the production performance of layer chicken. International journal of Advanced Research in Biological Sciences 5 (1) : 113-116
M Azhaguraja, S Sankaralingam, P Anitha, Binoj Chacko & T V Aravindakshan (2017). Association of Prolactin gene polymorphism with production traits in White Leghorn. JIVA 15 (2): 12-14.
T G Soma, Binoj Chacko, P Anitha, S Sankaralingam & K Ally. (2017). Effect of different levels of Aflatoxin B1 on egg production of breeder Japanese Quails (Coturnix coturnix japonica). JIVA 15 (2): 20-24.
P. Ponnuvel K. Narayanankutty A. Jalaludeen P. Anitha. (2014). Economics of phytase enzyme supplementation in low energy-protein layer chicken diet. International Journal of Livestock Production. 5 (7), pp. 113-116
Vimal Antony, M., Anitha, P., Leo, J., Binoj, C and Arun, R.U. 2014.Effect of beak trimming on growth performance of Japanese quail chicks. International Journal of Scientific Research.3 (7):53-55
Ponnuvel P, Narayanankutty K., Anitha P. 2014. Effect of Phytase Enzyme supplementation in Low Energy-Protein Layer Diet on Egg Quality Traits.Journal of Animal Research 4(1):115-120
P. G. Kumar, R.R. Churchil, A. Jalaludeen, K. Narayanankutty, L. Joseph, A. Kannan and P. Anitha. (2013) A survey on village chicken production in Kerala State of India . World’s Poultry Science Journal 69 (4): 917-929
P. Anitha., A. Jalaludeen., P.A. Peethambaran and J. Leo (2012). Nutritional and physiological status of foraging ducks. Indian Journal of Poultry Science 47(1):64-66
P. Anitha., A. Jalaludeen., P.A. Peethambaran, P.T.A Usha and J. Leo (2011) Study on Organochlorine residue in foraging ducks - International Journal of current research Vol.3 (4): 305-308
P. Anitha., A. Jalaludeen., P.A. Peethambaran and J. Leo (2009) Effect of crude ibre and enzyme supplementation on production performance of layer ducks. Indian Journal of Poultry science. 44 (2): 265-267
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